Title: Tokyo Pub Crawler: his & her bar guide

Content:
Take a regular, beer-loving guy and a prissy, outlandish coquette; give them a pen, some paper, and hours upon hours to visit most of the bars worth seeing in Tokyo, and you have Tokyo Pub Crawler. An honest and irreverent collection of critiques on some of the most popular and well-hidden watering holes in the city. Get both points of view: the guy's lowdown and the girl's dish. Full of bar-hopper-friendly features, including:

Happy hour times
Maps that lead you from the station to the barstool
Last train times for the Yamanote Line
Cover and table charges
A rating system even a drunk can understand
What to wear
Who you'll meet

And it's thankfully devoid of irritating rubbish like useless, misleading doublespeak; sneaky bar advertorials; and reviews for places that demand fluent Japanese.


Reviews:
"The true beauty of Tokyo Pub Crawler lies in its unflinching observations on local expat sociology" —Metropolis
“extremely practical straightforward advice” —Tokyo Weekender
" It provides the low down on a pretty comprehensive list of pubs and bars." —Japanzine
" To the enthusiastic newcomer or jaded veteran, it offers an entertaining read thanks to the authors' lively and amusing style." —The Daily Yomiuri
"One of the most refreshing, realistic and uninhibited books about Tokyo life I've read since coming to Japan 25 years ago." —Brews News

About the Authors:
Dan Riney has made himself a regular at bars in Toyama and Tokyo, Japan; Dhahran, Saudi Arabia (underground); and the U.S. states of Michigan, Vermont, Maine, and Alaska as well as in Washington, D.C. While traveling, he has bar-hopped his way through Ireland, Canada, Thailand, Cambodia, Lebanon, Bahrain, and Kenya. He has worked as, among other things, a youth counselor, commercial fisherman, English teacher, newspaper copy editor, and editor for an economics research institute. He was born in Detroit, Michigan, and raised in the suburb of Warren. If you run into Dan in a bar, he'd be happy to let you buy him a beer. His work in this book is dedicated to his deceased father, Harry, who taught him to love a good dive.

Gia Payne is a proud product of the great state of Tennessee, home of Jack Daniel's, Graceland, and rabid football fans (American football, not soccer). Japan is her second stint abroad; she cut her expat teeth in Mexico where she surveyed several of the nation's finest cantinas and clubes. Gia came to Asia as an English teacher with one of Tokyo's ubiquitous language schools, and chose to stay. A jill-of-all-trades, she has worked in print media, public relations, sales, the nonprofit arena, and other fields-all this in spite of possessing a virtually useless degree in communications and equally unsuitable minors in biology and Spanish. She currently works as a magazine editor for a major English-language publication in Japan. Gia has an abiding fondness for the sprawling Tokyo metropolis. Her one great wish with the publication of this book is that more people will enjoy this city as much as she does. Gia whole-heartedly supports "pub culture" and encourages its propagation and enjoyment wherever and whenever she can.



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